Seido Knives' Chef Blog

Utility Knife vs. Paring Knife: What’s the Difference?

Learn the important differences between paring knives and utility knives, such as their features, uses and how to pick the right one for each task. Read More

Seido 101: How to Cut Cauliflower for Any Recipe

Cut cauliflower like the pros do! This guide covers the steps you need to perfect any recipe using this versatile and nutritious vegetable powerhouse. Read More

How to Properly Peel and Cut a Pomegranate with Ease

Learn the simple steps to easily peel and cut a pomegranate, plus tips on using the right tools for minimal waste and maximum flavor. Read More

Knife Skills 101: How to Cut Citrus Garnishes for Cocktails

Learn the best skills and techniques for cutting citrus garnishes for cocktails. Enhance the flavor, scent and presentation of your favorite drinks. Read More

How to Clean and Care for a Wooden Cutting Board

Learn how to clean, sanitize and maintain a wooden cutting board to prevent bacteria, reduce damage and keep it durable for years of kitchen use. Read More

How to Cut Potatoes Into Fries: A Quick Guide

Ever wonder how to chop potatoes into fries? The secret is a sharp, professional-style chef’s knife. Get more tips for perfect fries from Seido Knives. Read More

How to Cut an Eggplant: A Step-by-Step Guide

Learn how to cut an eggplant easily using superior Seido Knives. Read our step-by-step guide that gives you all the insider tips for perfect slices! Read More

Usuba vs. Nakiri: Which Knife Is Right for Your Kitchen?

Choosing the right knife or knife set just got easier with Seido Knives. Check out how usuba and nakiri knives stack up before you begin shopping. Read More

How to Carve a Leg of Lamb: Knife Skills for Beginners

Carving the leg of a lamb correctly takes a certain degree of artistry. Sharpen your knife skills, and find out how to cut a leg of lamb. Read More

How to Make Garlic Paste: A Step-by-Step Guide

Making garlic paste is easy. Follow this step-by-step guide to create a flavorful and creamy garlic paste for all your meals. Read More

Seido 101: How to Peel and Cut Sweet Potatoes

Learn how to prepare sweet potatoes like an expert with these tips. Use them to simplify meal prep, try new recipes, and make meals for family and friends. Read More

How to Safely Clean a Knife Block

Knowing how to clean a knife block is a good way to extend the life of it and your knives. Find out the best way to clean your knife block in a few steps. Read More

How to Trim and Cut Brussel Sprouts Like a Chef

Brussel sprouts are versatile vegetables that work in hundreds of recipes. Find out how to buy and pick them, as well as how to cut the sprouts. Read More

How to Expertly Cut Beef Tenderloin With Seido Knives

This guide shows the simple steps of how to prepare a beef tenderloin for trimming and cutting it into steaks while keeping waste to a minimum. Read More

Seido 101: Mastering the Crosswise Cut

Master crosswise cutting with Seido Knives. Enhance your culinary skills after learning essential slicing techniques and create perfect cuts every time. Read More

Seido 101: How to Sharpen a Fillet Knife Like a Pro

A fillet knife is a must-have tool for those who love fish. Find out how you can keep your blade sharp with some tips on how to sharpen it. Read More

How to Carve a Chicken: Seido Knife Skills Revealed

Discover tips for carving a whole chicken and rotisserie chicken with ease. Master these essential culinary skills for perfect chicken every time. Read More

How To Remove Salmon Skin Like A Pro

Learn how to remove salmon skin the way professional chefs do so that you can prepare healthy, delicious recipes for friends and family. Read More

6 Essential Knife Tips For Thanksgiving Vegetable Prep

Master Thanksgiving knife skills using these six crucial tips. Learn which knives to use and when, how to sharpen them, and key cutting techniques. Read More

Seido's Gift Guide: 6 Best Kitchen Essentials for a New Home

This handy guide looks at essential items for equipping a kitchen in a new home. It covers items ranging from knives and utensils to pots and pans. Read More

Top 8 Gift Ideas for Bakers: Must-Have Tools for the Kitchen

Discover some of the top gift ideas that will make any baker sing with joy. These gifts for bakers are sure to elevate their baking experience. Read More