Seido Knives' Chef Blog

Want an elevated kitchen experience? Learn why the 7 in Santuko Knife might be the best knife you can get for yourself!

Your steak knife set is the additional flourish that elevates the amazing meal that you prepared. Make sure you have the best knives ready!

Here are a few things to remember about boning and fillet knives, especially if you have to choose between them. Learn which is best for your needs.

Are Damascus steel knives all that they’re hyped up to be? Let’s take a look and see if these knives have a place in your kitchen!

The Kurogane Chef Knife is one of Seido Knives’ bestsellers. Find out what makes this specialty Japanese knife so special and why you should have it in your kitchen. Learn more about the Kurogane Chef Knife by Seido Knives

We answer a popular Reddit question: are there any good knives worth the price? Read on and learn the qualities that make a knife worth its weight in gold.

High carbon steel knives are preferred by chefs. Find out why kitchen masters love these knives and if you should get one for yourself!

Choosing between AUS10 and VG10 chef knives? Learn the difference between these two specialty knives, and buy the best ones for your needs and budget.

We answer your Reddit question: Is VG10 steel good for kitchen knives? Learn more about VG10 steel knives and how it compares with other steel knives.

Wooden knife blocks are some of the best ways to store your knives. Learn which is best in terms of looks and value, and check out our bestsellers!

The best kitchen knife set is the difference between kitchen woes and a rewarding time cooking for loved ones. Read on & find the perfect one for your needs!

For busy chefs and home cooks, a knife roll is the best way to store knives while on the move. Learn why and check out some of our bestsellers! Learn Why And Check Out Some Of Our Bestsellers

The Rockwell hardness scale rates the strength of steel products like chef’s knives. Find out how a higher score indicates superior knives. Read More

Learn about the three virtues of the Santoku knife and why this knife is a favorite among today’s top chefs Read More

Discover different Japanese knives, their specific uses, and how they can elevate your cooking skills. Read More

Learn the important differences between paring knives and utility knives, such as their features, uses and how to pick the right one for each task. Read More

Choosing the right knife or knife set just got easier with Seido Knives. Check out how usuba and nakiri knives stack up before you begin shopping. Read More

This handy guide looks at essential items for equipping a kitchen in a new home. It covers items ranging from knives and utensils to pots and pans. Read More

Discover some of the top gift ideas that will make any baker sing with joy. These gifts for bakers are sure to elevate their baking experience. Read More

Learn about serrated knives, their characteristics, and how to care for them. Then, add the right serrated knife to your arsenal of kitchen tools. Read More

Learn more about the Bunka vs. Santoku knife debate. Discover how these two professional-grade kitchen knives fulfill different culinary needs. Read More