Seido Shears, Kitchen Scissors
Executive 4" Kitchen Shears
Master 4" Kitchen Shears
Some kitchen jobs go faster with shears than with a knife. Seido's heavy-duty kitchen shears pair high-carbon stainless steel sharp blades with handcrafted handles, so you can break down whole chickens, snip herbs, and open tough packaging with one reliable tool.
HEAVY-DUTY POULTRY SHEARS THAT DO IT ALL
Our kitchen shears are built with 4Cr13 high-carbon stainless steel blades, a thick 3 mm spine, and a serrated edge that grips slippery food as you cut. They handle chicken bones, poultry joints, and seafood shells as easily as snipping herbs or trimming green beans, which leaves your chef's knife free for the work it does best.
TAKE-APART DESIGN FOR EASY CLEANING
A detachable pivot screw lets the two sharp blades come apart for easy cleaning, so no food gets trapped at the hinge. A built-in safety latch keeps the blades closed and secure in the drawer.
FIND YOUR PAIR OF KITCHEN SHEARS
Choose the Master 4" Kitchen Shears for sculpted pakkawood handles and handy extras: a bone notch, bottle opener, nut cracker, and herb stripper. Or go with the Executive 4" Kitchen Shears, finished with striking resin and stabilized maple hardwood handles that look as good as they cut. Both arrive in a premium gift box.
KITCHEN SHEARS FAQ
Are Seido kitchen shears dishwasher safe?
No. Hand wash them with warm, soapy water and dry them right away to protect the steel and handles. The take-apart design makes cleaning quick.Can kitchen shears cut through chicken bones?
Yes. They're made for chicken bones, poultry joints, and seafood shells. For dense beef or pork bones, reach for a cleaver instead.
UPGRADE YOUR KITCHEN ACCESSORIES
Ready to retire flimsy kitchen scissors? Shop Seido kitchen shears & scissors today — a gift-ready upgrade for any home kitchen!